New for 2015…
Try our delicious and healthy frittata recipe using our new White Fox cheese.
By clicking on any of the buttons below you will find other recipes for mouth watering cuisine.
White Fox Frittata
Enjoy this frittata hot with salad or vegetables – or serve it cold for a picnic or packed lunch.
Preparation time 10 minutes
Cooking time 20 minutes
Suitable for vegetarians
Suitable for freezing
100g (4oz) pasta shapes, such as macaroni, penne or farfalle
15g (1/2oz) butter
1 bunch spring onions, chopped
100g (4oz) roasted red peppers (from a jar), drained and chopped
6 medium eggs
4 tbsp. milk
1 tbsp. chopped fresh herbs (thyme, parsley or chives)
100g (4oz) White Fox Cheese, grated